Answer Pancake ingredients
4ozs plain flour 1/2 pint milk 1 egg Pinch of salt (optional) Sift flour into liquidiser. Break egg into flour and add half the milk. Whizz up and slowly add rest of milk. Stop whizzing. Leave to stand for a while (if you can resist the urge eat them up).
First answer by ID1397163360. Last edit by ID1397163360. Question popularity: 29 [recommend question]
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