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What are edible insects?

Updated: 8/17/2019
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13y ago

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The general rule of thumb is "Black, green or brown, wolf it down; Red, orange or yellow, forget this fellow." This is because brightly-colored insects are highly visible, and their colors are a way of warning the rest of nature to stay away, while duller-hued bugs need their camouflage to blend in and hide, because they are tasty!In general, most larva are edible, as well as most of the 'jumping' insects, like crickets, grasshoppers, locusts, and katydids. In fact, The Book of Leviticus and the The Book of Deuteronomy says it is only lawful for one to eat grasshoppers and locust and their kind. However, this is only one perspective, as 80% of the world eats insects of all kinds.

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7y ago
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13y ago

Edible insects are insects that humans can eat.

When assessing whether an insect is good to eat or not, the general rule of thumb is: "Black, green or brown, wolf it down. Red, orange or yellow, forget that fellow." A brightly-colored insect can afford to be flashy and visible because there is a good chance it is poisonous or otherwise bad to eat. An insect that blends in with its surroundings, i.e., black, green, or brown, is more likely to be good to eat, since it has to hide. However, this is not always true in the cases of a black widow spider and a brown recluse!

Of the 1-2 million documented insect species, approximately 1500 species are edible.

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