I think the method you are talking about involves one hand whisking a mixture while another hand is slowly pouring in another mixture/pouring in a liquid/adding in a bunch of small individual solid...
1 Have ready a large saucepan containing 8cm (3 inch) of boiling water and a mixing bowl which fits over the pan without touching the water.2Break the eggs into the bowl, add sugar and whisk together...
A cooking method is the way a food item has been prepared. There are several cooking methods, however all of them fall under two categories; A moist heat cooking method, and a dry heat cooking...
The eggs and sugar are whisked together until thick and creamy, leaving a trail when the whisk is removed, then whisk in the butter/margarineThen gently fold in the flour with a metal spoon or...