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You can get non-alcoholic rose wine. (That's your closest substitute ) Otherwise, Grape Juice should be ok.

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Q: What is a good non-alcoholic substitute for rosé wine in a dessert?
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How did John Pemberton attempt to get past county prohibition laws in the South?

he created coca cola as a nonalcoholic substitute for french wine cola.


Is there a nonalcoholic replacement for cooking sherry?

You could substitute rice vinegar for cooking sherry. Rice vinegar has a mild, sweet flavor.


Is dessert wine sweeter than regular wine?

It usually is because if you were eating a sweet dessert and went to drink non-dessert wine, the wine could taste sour or bitter compared to the dessert you are eating. So, usually dessert wines are sweeter.


White wine substitute?

Apple cider is a good replacement.


Is sweet vermouth a good substitute for Sauterne wine in a recipe?

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How many calories in dessert wine?

there can be up to 150kcals in dessert wine. (3oz glass)


I read that dessert wines like Riesling and Gewurztraminer should be aged. What does that mean?

Dessert wine do not need to be aged, but can be. Make sure if it is a white dessert wine, it is chilled.


What wine is best served with dessert?

muscato


Where can one get dessert wine?

There are many places where one could purchase a dessert wine. One could purchase wine a local liquor store or a grocery store like Giant Eagle or Acme.


What is a 4 letter word for dessert wine?

Port.


What other wine would substitute for muscadine wine?

Yes, you can use it.


What can you substitute for burgundy wine?

Burgundy is a region in France that produces both red and white. Commonly when someone says "Burgundy" they are referring to the red wine made with Pinot Noir grapes. That would be a good red-wine substitute if you can't find Burgundy at your store; try to pick up a California or Oregon pinot noir instead. They also make white wine in the Burgundy region; primarily it is made with Chardonnay grapes. Thus, if you have to find a substitute for white Burgundy, then get some Chardonnay. A good rule of thumb to remember when cooking with wine: If you wouldn't want to drink it, then don't cook with it. Buy something decent, not something cheap.