Is a sugar cookie the same as a chocolate chip with out chocolate chips?

Answer 1

Ingredients

• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup unsalted butter, softened
• 3/4 cup white sugar
• 2 eggs
• 2 teaspoons vanilla extract
• 3 cups semisweet Chocolate Chips
• 1 1/2 cups chopped walnuts

Directions

1. Preheat the oven to 375 degrees F (190 degrees C). Sift together the flour, baking soda and salt; set aside.
2. In a large bowl, cream together the butter and sugar until smooth. Beat in the eggs, one at a time then stir in the vanilla. Blend in the sifted ingredients to form a soft dough. Stir in the chocolate chips and walnuts. Drop by heaping teaspoonfuls about 2 inches apart onto ungreased baking sheets.
3. Bake for 8 to 11 minutes in the preheated oven, or until lightly golden. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Answer 2

No, the cookie recipe for sugar cookies and chocolate chip cookies are different. The basic difference is that sugar cookies are made with all white granulated sugar and the chocolate chip recipe is made with half granulated white and half brown sugars. See the links below for a basic recipe for each.

Answer 3

A chocolate chip cookie without the chips is a plain brown sugar and butter cookie. With the addition of cinnamon, it is called a SnickerDoodle.