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What is bacon?In: Food and Cooking |
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Bacon is meat from the sides, belly or back of a pig that may be cured and/or smoked. In the UK it is thinly sliced and grilled or fried and traditionally eaten with fried eggs for breakfast.
First answer by Buxtonp. Last edit by Buxtonp. Contributor trust: 242 [recommend contributor]. Question popularity: 19 [recommend question]
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