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There are subtle differences in the way they prepared but the biggest difference is Szechaun contains peanuts while Hunan does not.
Also Szechaun uses a pepper paste for their heat. Whereas, Hunan cooking uses whole fresh and dried peppers with the seeds and membranes.
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∙ 9y ago
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What is the difference between hunan beef and kung pao?
They are very similar, and of course recipes vary. But, Hunan has more ginger and Kung Pao has more garlic. Also, I think Kung Pao has more chiles, because it has always seemed hotter to me, than Hunan. But they are both a soy, sesame, vinegar and sugar base-so they really are similar. Also, sauces aside, Kung Pao generally has vegetables in it, whereas Hunan typically does not.
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