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dosnt' only water evaporate?
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∙ 15y ago
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What is the difference between evaporated milk and condensed milk?
Evaporated milk is a shelf-stable canned milk product with about 60% of the water removed from fresh milk. It differs from condensed milk which contains sugar. Condensed milk requires less processing because the added sugar inhibits bacterial growth.
Are there any substitutes for evaporated milk?
Yes, but it should be diluted (half evaporated milk; half water).
Can you use evaporated milk in place of condensed?
No. Condensed milk has a large quantity of sugar in it, evaporated milk does not.
Is condensed milk a solid?
Is is a "tin" or "can" of milk that has been cooked with sugar so that the quantity has reduced down and thickened. This kind of milk is called "condensed milk". It is not the same as evaporated milk. Condensed milk is readily available at good supermarkets - same isle as rice puddings and evaporated milk normally.
Is there a difference btwn sweetened condensed milk and condensed milk?
NO! They are not the same and not interchangeable. Sweetened condensed milk: Cow's milk with sugar added, reduced by evaporation to a thick consistency. evaporated milk: Milk product with about 60% of the water removed from fresh milk
Can you use evaporated milk instead of regular milk in hamburger helper?
Evaporated milk doesn't have any added sugar - that's condensed milk. Evaporated milk is just milk that's had most of the water removed (ie, evaporated out by heating). So, whilst it will taste sweeter than ordinary milk, it's because it's more 'concentrated', not because it's had any sugar added. When mixed with an equal amount of water, evaporated milk can be substituted for fresh milk in baking or other recipes.
Is eagle brand condensed milk Gluten free?
Product Descriptionsweetened condensed milk is a concentrated blend of natural ingredients evaporated whole milk and cane sugar, condensed by a special vacuum cooking process. It is entirely different from evaporated milk and one cannot substitute evaporated milk for sweetened condensed milk in a recipe. It is certified kosher and does not contain gluten or added preservatives.
Can whipping cream substitute condensed milk im pumpkin pie?
Condensed milk is just that, milk that has been reduced in volume (and has added sugar) to about 1/3 the original. Cream on the other hand is milk fat, with no added sugar. For substitutions you will get quite different results in consistency and taste. Evaporated milk has been reduced in volume by 1/2, and has no added sugar. To substitute evaporated milk for condensed milk you need to reduce any other liquids in the recipe to compensate for the extra liquid in the evaporated milk and you will need to add sugar. To substitute cream you will need to reduce any fats in the recipe to compensate for the fat in the cream and again add sugar. You will be better off finding another recipe for pumpkin pie which does not use condensed milk. **Note: whipping cream is typically heavy cream with an added component (sodium caseinate, or carageenan or both, sometimes neither) that aids in maintaining the stiff peaks when whipped. (double cream in the UK is heavier than heavy cream in the US).
Can evaporated filled milk be used in place of evaporated milk in a recipe?
Filled milk is milk with oil added to lower the price. I wouldn't ruin a perfectly good baking recipe by adding it
When it calls for milk and I want to use evaporated milk do I use the same amount?
Yes. Just don't substitute "evaporated milk" as it contains a higher sugar content. I often substitute evaporated milk by first mixing the evaporated milk with COLD water (it works better) and then adding the required amount into the recipe. Happy dining!
Do they add sugar to milk?
Milk has its own natural sugar, namely lactose. It is not lawful for a milk producer to add sugar to ordinary milk. Condensed milk and/or evaporated milk may contain added sugar. Milk may have some or almost all of its fat removed, eg skimmed & semi-skimmed milk.
Can condensed milk be substituted for evaporated milk?
You can use condensed milk in a fudge recipe. You will have to reduce the sugar in the recipe to account for the sugar in the condensed milk. Some fudge recipes call for condensed milk.
