Front of house in a restaurant refers to the area and people you can see on your average visit. The host stand and hosts, bar and bartenders, dining area and servers, and even the bussers.
In some styles, the small area you enter coming through the front door is called the "foyer" - prounonced "four-yay" if you want to be a stickler for the French origination, and "four yer" if you...
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