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Slovenia has very diverse cuisine with strong influences from Italy (Mediterranean cuisine), Austria (central European dishes and pastry), Hungary (strong flavoured Pannonian cuisine) and the Balkans (strong Turkish influence). While you might not try to make "Kranjska klobasa" (Carniolan sausage) by yourself, anyone with a sweet tooth will enjoy "Prekmurska gibanica".
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What is a good Slovenian recipe that I can take to school for a class presentation?
try gibanica or potica. they are traditional cakes. good potica is quite time consuming as is gibanica but gibanica would be easier. na zdravje.
How do you say Good-Bye in Slovenian?
Adijo, or nasvidenje. (ad-ee-yoh) (nass-vee-dan-yeh) is this a slovakian or slovenian translation? Slovenian (the bits in brackets are the pronunciations).
How do you say you look good in slovenian?
Lepa si
When was Slovenian tolar created?
Slovenian tolar was created in 1991.
When was Slovenian PrvaLiga created?
Slovenian PrvaLiga was created in 1991.
When did Slovenian Spirit end?
Slovenian Spirit ended in 2006.
When was Slovenian International created?
Slovenian International was created in 1963.
When did Slovenian tolar end?
Slovenian tolar ended in 2006.
When was Slovenian Spirit created?
Slovenian Spirit was created in 2002.
Where is the Slovenian embassy in Africa?
Can i know where is slovenian embassy in africa?
What is Slovenian Istria's population?
The population of Slovenian Istria is 93,089.
How do you say good morning in slovenian?
Dobro jutro. Pronounciation: doh-broh you-troh.
