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What is used to make sushi?

Updated: 10/6/2023
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14y ago

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The single most important ingredient, seaweed! (a particular kind,Nori, this is not your garden variety without it, you don't have real sushi) sushi vinegar, rice.

rice, imitation crab, shrimp, and salmon

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14y ago
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14y ago

Sushi originated in Japan.

There is really no limit for what you put in sushi, except for one's imagination (unless you run out of food to use :L).

These are popular fillings that sushi often contains (especially in sushi stores):

- Crab meat

- Sashimi (thinly sliced raw fish, eg. salmon)

- Cucumber

- Teriyaki Chicken (also Japanese)

- Prawn

- Tuna

- Caviar

- Beef (is more rare, but still used)

- etc.

Nowadays though, people of all cultures love to experiment with new ingredients to make their own signature sushi.

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13y ago

Ingredients include rice, rice vinegar, seaweed rolls, any raw fish, raw vegetables like cucumber or avocado, wasabi, pickled ginger.

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15y ago

· 3 cups Japanese rice · 3 1/4 cups water· 1/3 cup rice vinegar· 3 Tbsp sugar· 1 tsp salt

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14y ago

Sushi is raw fish, often combined with rice. It may be rolled in seaweed.

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14y ago

1. rice 2. seaweed 3. raw meat depends on what kind of sushi you are doing.4. soy sauce5.andmore

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13y ago

Rice.

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