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What is the Recipe for black bean soup?

Updated: 11/11/2022
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Kometbrown

Lvl 1
15y ago

Best Answer

1/2 cup carrot, chopped

1/2 cup celery, chopped

1/2 cup onion, chopped

1/4 cup (or less) cilantro, minced

3 cans black beans (low sodium preferred)

2 cans Rotel (one original and one extra spicy)

1 can Mexi-corn (regular corn will do)

2 tablespoons cooking oil

2 fresh medium banana peppers, chopped (optional)

1 fresh jalapeno pepper, chopped (optional)

1 pinch garlic salt (optional)

flour/corn tortillas Chop vegetables into bite-size pieces. Heat oil in a Dutch oven. Add all vegetables and seasonings to the Dutch oven, except cilantro. Cook over medium heat until tender. Add all remaining ingredients. Bring to a boil and then simmer covered for 20 minutes or more; stirring occasionally. Serve with flame-warmed tortillas for a perfectly authentic Mexican flavor.

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