Any low sugar cereal should be ok for diabetics
Most likely a fiber cereal thats non sweet
Yes, diabetics can have cereal.
Kellogg's Special K Protein Plus
no
Diabetics can eat many types of cold cereals, including those based in oats, wheat, corn, and rice. For more information, visit http://www.livestrong.com/article/316000-which-cold-cereals-can-diabetics-eat/ for specifics.
If you have Type 1, then no. If you have Type 2, yes, but not a lot.
type 1 diabetics can eat any cheese they like
According to my research the best cereal for a diabetic person would be cereal that is very low in sugar. Also diabetics shouldn't try to add extra sugar to their cereal.
It depends. It varies from person to person. For example, some diabetics (particularly diabetics type 1) who are using insulin can eat a small to moderate amount. Whereas some diabetics type 2 who do not need to take insulin (some type 2s do, others do not) can eat only a tiny amount or none whatsoever.
Type one is unknown to me but type two is when your obese or you eat too much sugar.
On the internet there is a website called "Diabetics Daily" where people who have diabetes can go and post tips or suggestions to help others who suffer from diabetes. One person posted something about a tasty breakfast cereal that is safe for diabetics, they said that regular puffed wheat cereal is safest. http://www.diabetesdaily.com/forum/food-diet/12937-found-safe-tasty-breakfast-cereal
coco puffs!!! -fat singing bird
No. Type 2 diabetes is more severe, and many of the type 1 diabetics' food do not work for type 2 diabetics. However, foods good for type 2 diabetics will be interexchange able with type 1 diabetics.
Yes we eat cereal and have many different varieties of cereal
Diabetics and non-diabetics have to eat carbohydrates. Carbohydrates are the only organic compound that living organisms can use to produce energy.
There are commercially available ready to eat supplements such as Glucerna milkshakes and cereal bars that will help you minimize blood sugar spikes through the day. However, meals for diabetics should be prepared at home with the emphasis on foods that are extremely low or without sugar as well as low in carbohydrates.