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Easy Pork Roast

  • Place your pork roast in a roasting pan or other large pan.
  • Add about 1" water to bottom of pan.
  • Add seasonings: a pinch of rosemary, a pinch of thyme, 1 teaspoon parsley, salt and pepper are all good, but salt and pepper are fine as the only seasonings if you do not have the others.
  • Cover with tin foil and seal good around the edges.
  • Bake at 350 degrees F for 1 hour.
  • Add chunks of potatoes, 1" pieces of carrot, 1" pieces of celery, and 1 large onion, cut up.
  • Place the tin foil back on, seal well around the edges and bake 45 minutes.
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Q: What is the best recipe for pork roast?
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