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What is the conclusion on specific heat capacity of liquid experiment?
Wiki User
∙ 12y ago
The theory of the heat transfer experiment is the transfer of thermal energy between molecules, due to a temperature gradient. The conclusion of the experiment is that thermal conductivity is much higher in metals and does not change within thickness.
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∙ 9y ago
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What is the solvent in an experiment?
The solvent is the liquid you will be using if you are dissolving something in the experiment.
How does the phase of water affect its specific heat capacity?
Typical heat capacities are (exact values depend on temperature): Solid (Ice): 2.108 kJ/kg·K Liquid (water): 4.187 kJ/kg·K Gas (water vapor/steam): 1.996 kJ/-kg·K In comparison - you can see that liquid water has a higher heat capacity that ice or steam.
What is the specific heat value of ice?
* Specific heat capacity water liquid 4186 J/kgK "typical" ... 4210 J/kgK @ 275 K ; minimim 4178 J/kgK @ 308 K ; 4215 @ 370 K * Specific heat capacity water solid is 2050 J/kgK@ 270 K, drop to 1392 J/kgK @ 175 K * Specific heat capacity water vapor is 1890 J/kgK @ 375 K, up to 2000 J/kgK @ 575 K
How long from the from the start of the experiment was the substance heated before all of the substance turned into a liquid?
It is impossible to tell how long from the start of the experiment it was before all of the substance turned into a liquid without more information about the experiment. Perform the experiment again and use a timer to determine the length of time required to turn the substance into a liquid through heating.
Molar heat capacity of water?
Molar heat capacity of liquid water = 75.3538 Molar heat capacity = molar mass x specific heat
The specific heat capacity of a liquid by an electrical heating method?
determination of specific heat capacity of liquid by method of electrical heating
In which temperature water has maximum specific heat capacity?
The specific heat capacity of water does not change much within-phase (ie, as a solid it has one specific heat capacity, as a liquid/gas it has another)
How do you determine the specific heat capacity of an object by method of cooling?
the spesific heat capacity of a liquid by the mithod of cooling
What would be the conclusion for the experiment ''liquid layers''?
Instead of all the liquids mixing together, they form separate layers like a rainbow. They go in order with most dense on the bottom, and least dense on the top. When you do this experiment, you can use food coloring to differentiate the different liquids.
What is the solvent in an experiment?
The solvent is the liquid you will be using if you are dissolving something in the experiment.
Would two different liquids stored in the fridge for the same period of time be equally cold?
No. They would lose (or absorb) the same amount of heat, but their temperatures would be different.Every liquid has a unique specific heat capacity.The specific heat capacity of a substance is the amount of heat required to heat unit mass (1 kg) of that substance through 1°Celsius.So, liquids with different specific heats would show different change in temperature after losing the same amount of heat.For example, a liquid with a lower specific heat capacity would require lesser heat to change it's temperature while one with a higher specific heat capacity would require more heat.Hence, since the heat lost would be the same, the liquid with a lower specific heat capacity would cool more and have a lower temperature.
How does the phase of water affect its specific heat capacity?
Typical heat capacities are (exact values depend on temperature): Solid (Ice): 2.108 kJ/kg·K Liquid (water): 4.187 kJ/kg·K Gas (water vapor/steam): 1.996 kJ/-kg·K In comparison - you can see that liquid water has a higher heat capacity that ice or steam.
What is a simple experiment that can determine if a white substance is a liquid or a carbohydrate?
A liquid pours. A carbohydrate, by itself, is not liquid.
Is the specific heat capacity of a slurry the mass weighted average of the solid and liquid component heat capacities?
According to the report(see related link) it is proposed that the heat capacity of a slurry is actually calculated the way you proposed it.
What is the heat capacity of 165g of liquid water?
heat capacity= specific heat x mass molar heat capacity = specific heat x molar mass - Hope this helps!!
Does it take more energy as heat to raise the temperature of water by one degree than to raise the temperature of steam by the same amount?
Yes. The specific heat capacity of liquid water is 4.184 J/g•oC, and the specific heat capacity of steam is 2.010 J/g•oC.
What is the specific heat value of ice?
* Specific heat capacity water liquid 4186 J/kgK "typical" ... 4210 J/kgK @ 275 K ; minimim 4178 J/kgK @ 308 K ; 4215 @ 370 K * Specific heat capacity water solid is 2050 J/kgK@ 270 K, drop to 1392 J/kgK @ 175 K * Specific heat capacity water vapor is 1890 J/kgK @ 375 K, up to 2000 J/kgK @ 575 K
