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Gogonzola is a blue cheese originating from Gorgonzola in the province of Milan in Italy. Real Gorgonzola cheese uses the mold Penicilium glaucum and must be made in the Gorgonzola region. Blue cheese is a generic term that refers to any veined cheese that has had Penicilium mold added. Unless your Gorgonzola came from Gorgonzola, it's not Gorgonzola.
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∙ 14y ago
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∙ 8y ago"Blue Cheese" is the generic name given to any type of cheese with strings of blue colored mold running through it.
Stilton, Gorgonzola, Roquefort, Cambozola and Danish Blue are all examples of "Blue Cheeses" They are all made in different countries and all taste different.
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∙ 15y agoBlue cheese, the cheese is moulded. Feta is a greek cheese. Hope this helps! :)
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∙ 15y agoAmerican cheese has a lot more fat in it and is darker in colour. I like the other one because I care about my weight. Hmmpphh.
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∙ 15y agosimple, blue cheese has edible mold grown on it that is actually good for you
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∙ 8y agoFeta is all white, crumbly and tangy. Gorgonzola is none of those
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∙ 14y agoDid you never study la francais?!
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What is the difference between Roquefort and blue cheese?
Roquefort is a French Bleu Cheese.
What is the difference between rocka cheese and blue cheese?
Roquefort cheese is made with sheeps milk and usually has green veins of mold and is usually VERY strong flavored. Blue cheese can be made with cows, sheep, or goat milk and has penicullium mold added to the cheese and is very mild in taste.
What the difference between blue and bleu cheese?
I'm not sure to be honest, but I would say that blue cheese is cheese that has been allowed to kind of sit and "ferment" like wine, and it has grown mould in the veins. And I could be mistaken but isn't feta goats cheese? I'd say google it! :D
What is the difference between blue cheese and gorgonzola cheese?
Blue cheese is an entire category of cheese including plenty of other cheeses, like Roquefort, Fourme d'Ambert, Point Reyes Blue, Bleu d'Auvergne, and Stilton, to name a few. Gorgonzola is just one type of Italian blue cheese. It's very fashionable in recipes at the moment, but can be substituted with any other blue cheese. It's generally available in a younger, milder, creamier variety (Dolce Latte), and an older, firmer, stronger variety (Aged Gorgonzola).
What is the difference between paneer and cheese?
The difference between cheese and paneer is that paneer is one kind of cheese. There are hundreds of cheeses made worldwide. See Related Links.
What the difference between prophase one and prophase two?
cheese is the difference between this question.
What is the difference between cheeseckake and cake?
The cheese.
What is the difference between green and blue kyanite?
The difference between the green and blue kyanite is their colors.
What is the difference between a honeybee and a blue jays structure?
what is the difference between honeybee and blue Jay
What is the difference between Indian cheese and imported cheese?
Inian cheese is a specific sort of imported cheese that comes from India.
What is the difference between inferior and normal goods?
Cheese
What is the difference between mozzarella and Parmesan cheese?
Parmesan is a hard aged cheese and Mozzerella is a soft fresher cheese
