What is the difference between Nova lox and smoked salmon?
[Edit]

Super Nova

Nova Lox is smoked salmon. Smoked Salmon is produced by treating the fish with salt and wood smoke. It is just a matter of how much salt and smoke curing time. On the one end of the scale is hard smoked fish like that made by the Indian peoples of the American Northwest. It is heavily salted and smoked until it is cured enough so that it can be stored without refrigeration for some time. The end product is tough, salty and dry. Fish jerky. Nova Lox is the opposite end of the scale. Lightly salted, lightly smoked and very delicate. Ordinary Lox is similar to Nova Lox but much saltier. Lou Rowe

Improve Answer Discuss the question "What is the difference between Nova lox and smoked salmon?" Watch Question

First answer by ID1108589673. Last edit by ID1108589673. Question popularity: 22 [recommend question]

Research your answer:

Answers.com > Wiki Answers > Categories > Food and Cooking > What is the difference between Nova lox and smoked salmon?

Our contributors said this page should be displayed for the questions below. (Where do these come from)
If any of these are not a genuine rephrasing of the question, please help out and edit these alternates.
How is nova salmon made?  How they smoked the salmon?  How is smoked salmon cooked?  Can smoked salmon be frozen?  What is smoked salmon called?  Who eats the most smoked salmon?  Difference between salmon and trout?  How much chinook salmon are commercially fished in nova scotia a year?