 |
What is the effect of undermixing and overmixing biscuit dough? |
[Edit] |
[Edit] 
Answer
I'm not certain about the effect of undermixing; however, overmixing or overkneading biscuit dough will cause the finished product to be tough and dry.
First answer by ID1270169910. Last edit by ID1270169910. Question popularity: 27 [recommend question]
Answers.com > Wiki Answers > Categories > Food and Cooking > Baking > What is the effect of undermixing and overmixing biscuit dough?
Our contributors said this page should be displayed for the questions below. (Where do these come from ) |
| If any of these are not a genuine rephrasing of the question, please help out and edit these alternates. |
Effect of undermixing? Overmixing the biscuit dough? Effect of undermixing on a biscuit? What is the undermixing on biscuit dought? What is the effect of undermixing on biscuit dough? What is the effect of undermixing overmixing in biscuit dough? What is the effect of undermixing or overmixing on biscuits dough? What is the effect of undermixing and overmixing on biscuit dough? What is the effect of under muxing and overmixing on a biscuit dough? What does the amount of fat in the dough influence the quality of a biscuit?
