A disaccharide is the carbohydrate formed when two monosaccharides undergo a condensation reaction which involves the elimination of a small molecule, such as water, from the functional groups. Like monosaccharides, disaccharides form an aqueous solution when dissolved in water. Three common examples are sucrose, lactose, and maltose. Sucrose is made by bonding a glucose molecule and a fructose molecule together, lactose (milk sugar) made from a glucose and a galactose.
The primary function of disaccharides is as a nutritional source of monosaccharides. Many of the sugars found in foodstuffs are disaccharides.
The definition of a disaccharide as used in the English language as a noun is "Any of a class of sugars whose molecules contain two monosaccharide residues."
A disaccharide is two monosaccharides that are bonded together. The water molecule is removed to form a disaccharide and this process is called dehydration reaction.
Two monosaccharides unite to form disaccharides. (Glucose and fructose are monosaccharides and cane sugar or maltose is diasaccharides.)
Mono = single
saccharide = sugar
di = two
A disachcharide is formed from two monosaccharide.
disaccharide water
The disaccharide are sugars, including maltose, lactose, and sucrose, having the formula C12H22O11.
Fructose Lactose
Disaccharide
a disaccharide is two monosaccharides. and a polysaccharide is a long chain of monosaccharides joined together. they are units of carbohydrates.
disaccharide is the nutritional source of monosaccharides
Disaccharide
Cellulose is a polysaccharide, not a disaccharide
Fructose and glucose combine to form a disaccharide.
Disaccharide
A disaccharide is formed when 2 monosaccharide's condenses in water. A disaccharide is essentially just a carbohydrate that is formed when a small molecule is eliminated.
Glucose and fructose chemically combine to form the disaccharide sucrose.
there is disaccharide and there is also monosaccharides and also disaccharide :)
Sodium chloride (NaCl) is an inorganic salt, not a disaccharide.
Two molecules of monosaccharides. It depends on the disaccharide.
yes table sugar is a disaccharide.
disaccharide