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Does a cake need sugar

Updated: 10/6/2023
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Haozheng491997

Lvl 1
14y ago

Best Answer

Mainly, sugar adds taste and sweetness to a dessert. It can also act as a minor binding agent when melted and in a more liquid-like state. Sugar also forms a crystalized substance once cooled, and this can be used as a nice chine or glaze atop a dessert or to add solid structure to the dessert to make it more firm after baking.

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Wiki User

14y ago
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Wiki User

15y ago

It is quite rare for a dessert to be made of sugar but there is one made of salt. So I'd say yes. == ==

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angeltadd00

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7mo ago
Watch my video on youtube I make Date Dessert without sugar. My channel name:
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angeltadd00

Lvl 1
7mo ago
Well Body Well Home

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Wiki User

14y ago

Yes. A cake needs sugar, or some other sweetner (like corn syrup or honey or cane syrup or whatever) to make it sweet and taste good and the way it should.

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Wiki User

10y ago

Sugar improves the taste of desserts, providing sweetness. Sugar also adds volumn, texture, and in many products acts as a preservative.

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