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What is the history of lemongrass?

In: Food & Cooking [Edit categories]

Answer:

Lemongrass (cymbopogon) is a naturally occurring oily herb, native to Asia. Used in cooking and herbal medicine for at least 5000 years, it has been cultivated all over Southeast Asia for at least 2000 years.

Contributor:

Evan

First answer by Mycroft414. Last edit by Mycroft414. Contributor trust: 229 [recommend contributor ]. Question popularity: 0 [recommend question].

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