2015 at my house
Pretzels were first made from scraps of bread made by monks in Germany. They were given to children as rewards for doing well is school. These were originally soft. It is rather the hard Pretzels which are a modern invention.
There are two kinds of pretzels, one is hard and one is soft. Hard one is covered in some salt and the soft one is like bread.
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There are 24g of carbs in one serving size (about 19 pretzels) of mini pretzels. An original soft pretzel from Auntie Anne's has 72g of carbs!
William Sheppard of New York invented the soft soap....
So far.. I think only the Aunt Annes in Malaysia is halal (:
a beanbag is a soft cushion a beanbag is a soft cushion a beanbag is a soft cushion
Salted Crakers, Soft/Hard Pretzels, Pepperoni, Flatbread, or Bagel, Grits, and Rib-Eye Steak. (Etc.)
Well I am 10 years old and I eat a lot ( Growth spurt ). The average 10 year old eats about 3-5 giant soft pretzels in 1 hour. The average 10 year old eats about 120 snack pretzels in a half hour-forty five minutes!
Because the person who invented it wanted it that way.
Bill Gates
itll most likely get soft. Answer 2: The iota of moisture that is contained in the pretzel will be baked out, leaving a shell that will be extremely brittle to the touch. You will have wasted a pretzel not to mention energy and your time. Why not do something more productive. That is wrong about getting soft. I have done this before and you will just burn your pretzels, although it is a waste of your time. Unless you want burnt pretzels, go ahead.