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What is the recipe for banana Cream Pie?

Updated: 8/16/2019
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11y ago

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OLD FASHIONED BANANA CREAM PIE 1 pie crust (9 inch), baked

3 tablespoons cornstarch

1 2/3 cups water

14 ounces sweetened condensed milk

3 egg yolks, beaten

2 tablespoons butter

1 teaspoon vanilla extract

3 medium bananas

lemon juice

whipped cream In heavy saucepan, dissolve cornstarch in water; stir in sweetened condensed milk and egg yolks. Cook and stir until thickened and bubbly. Remove from heat; add butter and vanilla. Cool slightly. Slice 2 bananas; dip in lemon juice and drain. Arrange on bottom of prepared crust. Pour filling over bananas; cover. Chill 4 hours or until set. Spread top with whipped cream. Slice remaining banana; dip in lemon juice, drain and garnish top of pie. Refrigerate leftovers.
This pie is delitch

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