What is the recipe for strawberry ice cream?

Answer 1

3 egg yolks (beaten)

1/2 pint (250ml) milk

1/2 pint (250ml) double/heavy cream

4 oz (100g) sugar

2 cups of strawberries

1 teaspoon of vanilla essence

Take the strawberries and MASH them in with half the sugar (ie. 2oz or 50g) in a bowl. Place in the refrigerator whilst making the rest of the recipe.

In a separate saucepan, mix the egg yolks with the milk, salt and the remaining sugar. Place over a medium heat just to boiling point (stirring all the time). DO NOT LET IT BOIL.

Transfer the mixture into a chilled bowl to cool. When cool place in the refrigerator for up to 3 hours, remembering to stir the mixture from time to time. When cool, stir into the mixture the cream and vanilla essence and then blend in the strawberry/sugar mixture.

You don't need to but beaten eggs in this but you do need to put in shaved ice,flavoring (such as chocolate,vanilla,strawberry,etc.) half and half cream,vanilla extract,milk,and if you are making chocolate put chocolate syrup in it!!

Put all in a blender for at least 2 minutes or until all ingredients are mixed(If you don't have a blender mix together with a mixer or melt ice a little bit then mix with a spoon!!)Then freeze it!!Finally you can add any toppings such as sprinkles, mini-marshmallows, fruit, etc.You can finally eat your delicious ice-cream now!