It is because the density increases as you add salt and with all other substances the higher the density the lower the specific heat. For example water has a density of 1000 Kg m -3 and a specific heat of 4186 J/Kg. On the other hand copper has a density of 8960 Kg m -3 and a specific heat of 385 J/Kg.
Taking into account the heat capacities of both water and sodium chloride 3.5% sodium chloride and water solution (similar to the ocean) would be around 3.982776 j/g oC.
They will be the same because the molecular structure of the tea is the same as the molecular structure of water. The added tea to water does not affect the molecular structure of water.
The specific heat capacity of water does not change much within-phase (ie, as a solid it has one specific heat capacity, as a liquid/gas it has another)
water
Has strong binding forces among the molecules.
Water has a higher Specific Heat than soil. The very highest is ammonia.
Yes due to something called 'specific heat capacity', this is basically that the more water there is, the hotter it can get.
They will be the same because the molecular structure of the tea is the same as the molecular structure of water. The added tea to water does not affect the molecular structure of water.
The specific heat capacity of water does not change much within-phase (ie, as a solid it has one specific heat capacity, as a liquid/gas it has another)
At 20°C the specific heat capacity of water is 4.183 J/g °C or 4.183 J/gK.
Water.
Water has a MUCH higher specific heat than hydrogen.
water
Water has a greater specific heat.
1
Imagine 1 kg of water. This has a heat capacity. Now if you have 1000kg of water the heat capacity is obviously greater. The Specific Heat Capacity is a material constant. It specifies a set quantity. For water it is 4.184 kiloJoules per kilogram per Kelvin.
Of those two substances, water has.
the specific heat capacity of water is 4200 J / kg °C