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Food. Haha, sorry, couldn't help myself. I think the general sort of repast tends to lean towards foods with a spanish sort of heritage. Common foods that are local to the areas, which should therefore be consumed regularly, are plantains, yucca, beef and pork as well as seafood such as shrimp and fish. Rice, corn, potatoes, peanuts, coffees and a wide variety of fruits such as mangoes and passion fruit are also common in many areas.

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12y ago
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11y ago

i know it is grilled cuy ( grilled gunnie pig ) and empenadas. hope this helped and if this is for your home work please I am begging you to just go to your lesson in your school book or if your homeschooled just look at your lesson online. I do not want you guys to fail because you dont know what things are for your test. so please do your own homework.

-Miky- (mickey) Akin- :)) : :]]] <3 i am just doing this for your brain and for your sake do not cheat and do not get mad at me because I am telling you this. most of you are Probley not even listening by now and then go ahead and ignore me.. but if you really care you will take my advise. good luck :}}

sorry for the spelling errors...

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14y ago

It depends of the region, there are four regions in Ecuador, Coast. Mountains, Oriental and Galapagos. Each one of these has a unique, rich and variety kind of food, I am from Guayaquil which is a city located very close to the sea. We have lots of typical dishes. Ceviche is the traditional, is any sea food, mixed with lemons, onions and ketchup, we eat rice, plantains all kind of beans and beef, chicken and pork, fried fish is also a typical dish with salsa and fried plantain and rice. Our country produces all kind of vegetables, and fruits so fresh juices are part of Ecuadorians diet.

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8y ago

Guinea pig is a popular food in Ecuador, and many backpackers consider it a rite of passage.

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9y ago

The most popular food item in Peru is the Lomo Saltado. This dish is made up of beef, red onions, tomatoes, soy sauce, and a few other ingredients.

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6y ago

Chakalah, Potjiekos, Vetkoek, Mealie, Boerewors

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14y ago

chocolate truffles. and small children.

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Q: What is the typical food in Ecuador?
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What is the Ecuador typical food?

It depends of the region, there are four regions in Ecuador, Coast. Mountains, Oriental and Galapagos. Each one of these has a unique, rich and variety kind of food, I am from Guayaquil which is a city located very close to the sea. We have lots of typical dishes. Ceviche is the traditional, is any sea food, mixed with lemons, onions and ketchup, we eat rice, plantains all kind of beans and beef, chicken and pork, fried fish is also a typical dish with salsa and fried plantain and rice. Our country produces all kind of vegetables, and fruits so fresh juices are part of Ecuadorians diet.


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