In an ideal world a solute (sugar) dissolves in a solvent (water) without altering the volume. This is not always 100% true. The solute dissolves into the interstices of the solvent. Interstices means the holes between molecules - like pouring sand into a jar of marbles.
The volume does not seem to change as the interstices are filled with the solute.
Dissolution is a physical process and chemical structurees of compounds are not modified during this change.
That the particles stay the same
35
A total solid refers to the total amount of a solid. More specifically, it is the total amount of both the dissolved and suspended solids placed in water.
Total sugar: amount of sugars in a specified volume or mass, in percent. Soluble sugars: amount of sugars soluble in water, in percent; not all sugars are completely soluble.
The total amount of dissolved salts in ocean water is referred to as "Salinity". :)
salinity
The total amount of dissolved salts in ocean water is referred to as "Salinity". :)
solute
The solubility is the total quantity of a solute dissolved in a given volume of solvent (100 mL or 1 L) at a given temperature and pressure.
35
A total solid refers to the total amount of a solid. More specifically, it is the total amount of both the dissolved and suspended solids placed in water.
temperature
Brix measures total dissolved solids while Total sugar is only a measure of sugar content. Higher sugar content will raise the brix measurement, but higher brix measurement does not always mean there is a higher sugar content.
Total sugar: amount of sugars in a specified volume or mass, in percent. Soluble sugars: amount of sugars soluble in water, in percent; not all sugars are completely soluble.
salinity
The total amount of dissolved salts in ocean water is referred to as "Salinity". :)
total thermal energy
total thermal energy