It all depends on the application. Most commercial freezers or industrial freezers http://www.kysorpanel.com/commercial-industrial-coolers-freezers.htm will be designed to provide temperatures ranging from -34°C (-30°F to 160°F) to +71°C.
It appears as though the absolute maximum lowest is 86 degrees Celcius. However, this is for scientific freezers and not more consumer-focused products, the range goes from 20-40 degrees Celsius, roughly.
why do you want to know? well a freezer freezes food faster full than empty but i dont have the answer to your question so ask someone else or try yourself :) its fun to do experiments :)
0 degrees Fahrenheit
About zero Fahrenheit (-18 Celsius).
20
A domestic freezer should be set to these temperatures. 0o Fahrenheit. -18o Centigrade.
Depends on temperature of freezer.
-4 F
Depends on the starting temperature of the liquid being frozen, the melting point of the liquid being frozen, and the temperature of the freezer being used to freeze the liquid. Of course it depends upon the temperature of the water being placed in the ice trays, and the temperature of the freezer into which the trays are placed ... but mine, room-temp tap water into a stack of 4 ice trays ... about 10 hours.
According to Charles's Law, temperature and volume are proportional; that is, as temperature increases, volume increases by the same factor, and vice versa. Thus, as the temperature of the air inside the beach ball decreases, its volume decreases as well.
It depends on the temperature of your Freezer. if it as been kept at -18oC or below then it should be OK.
The usual temperature in a freezer is at or below 32 degrees. Most home freezers are set at 28 degrees. This will put the food temperature at about the same as the freezer temperature.
it depends on the substance If the freezer has been in working order and the freezer is pretty full, a power outage of 4 hours should not be a problem as long as the freezer is not opened. Ice cream may get soft, but everything else should be OK. Consider how long it takes one item to thaw if you leave it on the counter - and that's at room temperature. The freezer box is insulated so the air temperature in the freezer should not rise rapidly.
If it's been in the freezer long enough, it will have the same temperature of the freezer. Thermal energy is transferred from warmer objects to cooler objects until there is an equilibrium, which in this case is the temperature of the freezer.
First, I would like to know the temperature of another freezer which you keep the frozen turkey. - If the temperature is lower than -20 degrees celsius, it is safe to eat and it will be keep that temperature for long time, less than 12 months. - If you keep it at refrigerator (4-10 degree celsius), it will be storage about 5-7 days. - If you keep it at 25-40 degree celsius, it is be safe for you to eat less than 1 day.
If it was safe to eat when it was put in the freezer, it would still be safe to eat now.
Freezer trucks maintain a low temperature by being very well insulated. Freezer trucks use the same concept as a stationary freezer to work but they are specially designed to move about.
under 25F
That is an incorrect question. A deep Freezer is not meant for pullinf down the temperature. Its meant to maintain the temperature.
You should probably keep it in a freezer from 10 degrees to about -15 degrees but i am in 6th grade and that is what my freezer says. Normally -18 to -22. is standard keep safe temperature range.
it will assume the same temp at which the freezer is set.
They must be keep at room temperature, it's a bad idea to put the into a freezer.