How high is high?
The boiling temperature depends on the pressure of the atmosphere above the liquid. The higher you go the lower is the atmospheric pressure, and so the boiling temperature. Methanol boils at 64.7°C (148.4°F) at 760mmHg, about sea level.
147
The higher the vapor pressure of a liquid at a given temperature, the lower the normal boiling point (i.e., the boiling point at atmospheric pressure) of the liquid.
High temperature makes the volume greater.
No. Latitude and longitude are angles.
High is a comparative word, so in the context of the question, high altitude is where some major change takes place. In my local mountains, the winter snow line is about 600m and the summer snow line is about 1000m, so that is where tree/shrub growth stops. A mountaineer might consider the altitude where acclimatization is needed. A jet pilot might consider something different again. But change of circumstance carries some meaning.
Its normal
At a high altitude, water reaches its boiling point at a lower temperature because of a lower air pressure holding it in its liquid form.
All you have to do to reduce the boiling point of water is go to a higher altitude and boil it.
Because the air pressure is lower then at sealevel, the boiling temperature of the water is lower. Unless you have a (high) pressure cooker.
At high altitude
Due to the high temperature at which it burns
At high altitude the temeperature is lower.
The boiling point of water changes with altitude. While it boils at 100C at sea level, at the summit of Mount Everest water would boil at a lower temperature of 72C.
If heated to a high enough temperature yes, rock will boil.
yes the internal temperature for doneness is the same. But the length of time you roast it in the oven will vary from sea level to high altitude.
It depends on barometric pressure rather than height ... but approximately at 2000 feet the boiling point drops to 208 degrees at 7000 feet the boiling point is about 199 degrees.
because the pressure is high and temperature is low
The boiling point of water is 100 degrees Celsius or 212 degrees Fahrenheit. However, water boils at a lower temperature at higher altitude. Salt water boils at a higher temperature than pure water.