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One man's "nasty food" is another man's feast. An example of that in French cuisine would be Escargot, large snails usually cooked with butter, garlic, and parsley. They are considered a delicacy by gourmands. But, many people are put off by the thought of eating them and think of them as "nasty".

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15y ago
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13y ago

The most nasty cheese is blue cheese.

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12y ago

Escargots (i.e., snails).

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Q: What is the most nasty food in France?
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