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It depends on the type of cake. The type of cake most people think of as cake, made with butter or shortening and with some air beaten in, will work ok, but watch the temperature and cooking times to make sure the cake is evenly baked and not overcooked.
If it's the sort made with a lot of egg whites (like angel food), probably not.
Wiki User
∙ 13y ago
Wiki User
∙ 14y agoYes, you can. But be aware that changing the type of pan can alter the surface area and thus the time it takes to properly cook the cake, along with potentially altering the taste and look of the cake, too.
Wiki User
∙ 16y agoFor most things it should not be a problem. Some things such as Angel Food cake would be next to impossible to get out of a bundt pan.
Wiki User
∙ 12y agoYes, because that's the only way to make a cake with a hole in the middle.
Wiki User
∙ 13y agoA cake pan without a hole - or tube - is not a Bundt pan, and no, a cake pan without a tube cannot be substituted for a tube pan.
Wiki User
∙ 6y agoYes!
Wiki User
∙ 14y agoYes.
Wiki User
∙ 16y agoYes
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What kind of cake pan do you use to bake a angle pound cake?
An angel food pan. Bundt pans are not recommended because the cake will not turn out right.
Is angel food cake high in purine?
Angel food cake and gout ?
What is the name of a ring shaped sponge cake?
Angel food cake, or Angel cake, is a type of sponge cake originally from North America that first became popular in the U.S. in the late 19th century. It is named because of its airy lightness that was said to be the "food of the angels." Angel cake in the UK should not be confused with Angel food cake. Angel cake in the UK consists of three rectangular layers of sponge, coloured white, pink and yellow (not necessarily in that order). The layers are generally separated by a thin layer of white cream. Angel food cake is usually baked in a tube pan, a tall, round pan with a tube up the center that leaves a hole in the middle of the cake. A "bundt pan" may also be used, but the fluted sides can make releasing the cake more difficult.Wikipedia
Can i substitute white cake mix for yellow cake mix?
White cake mix cannot be substituted directly for angel food cake mix. The two products have different ingredients that produce different types of cakes. However, if it is only important to have a white cake, and an angel food cake is not specifically required, then you could bake a white cake with a white cake mix instead of trying to make an angel food cake.
Can you bake an angel food cake in a glass angel food cake pan?
Yes, although Angel Food Cakes are typically baked in a bunt cake pan, you can bake an angel food cake in a regular cake pan. Angel food cake is the type of sponge cake, not the form it is baked in. Try using a couple of loaf pans to make your angel food cakes. I've not only done this, but have also seen this form sold at some bakeries. It may take a few more minute of baking time due to the fact that a bunt cake pan is designed round with a hollow center and heat passes through baking from inside out, but it is still possible to do so. Test the doneness of the cake as you would any other form of angel food or sponge cake.
Does the Angel food cake hate the Devil's food cake?
no they are non-living
Can you make angel food cake into white cake?
food coloring........duhhh
What country is angel food cake from?
It is named because of its airy lightness that was said to be the "food of the angels". Originally made in North America it became popular in the U.S. in the late 19th Century. A variety of chocolate cake known as "Devil's Food Cake" considered the "Angel Food's" counterpart is another popular American cake that was developed later. Angel Food Cake is a type of sponge cake where Devil's Food Cake is a type of butter cake.
Cake that starts with the letter a?
Angel Food CakeAppel Cake
Which is known as the heavenly food?
Angel Food Cake
Does angel food cake originate from Bolivia?
No.
What are Christian traditional food?
angel cake
