your work surface should be cool to very cool to keep down the heat that will be caused by friction when working with the dough. if you happen to have a marble cutting board that works great
First answer by Daber. Last edit by Daber. Contributor trust: 227 [recommend contributor]. Question popularity: 6 [recommend question]
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Answers.com > Wiki Answers > Categories > Food and Cooking > Baking > When preparing biscuits scones or other breads made with the rubbed-dough method it is important to?
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What is the rubbed-dough method? Why is it important to leave dough in warm for a few hours?
