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In lemon meringue pie where does emulsification occur?
The lemon filling.
Can you freeze cooked lemon pudding and pie filling?
no
Why does lemon pie use shortcrust pastry?
The quick answer is that shortcrust pasty is ideal for holding runny ingredients, such as the filling for a lemon pie.
How does the type of pie filling influence the selection of pie crust?
If the pie filling is very liquid then the crust needs a slight precooking prior to filling and continue to bake (Pecan Pie). If the filling is to be refrigerated (Lemon Meringue or Chocolate Creme or Banana Creme) the crust must be entirely prebaked before filling.
Do you add the water to the one step angel food cake mix when the recipe says to add 1 can lemon pie filling to the cake mix for lemon bars?
One step is the cake mix and the lemon pie filling... no water or other ingredient.
Are lemon curd and lemon pie fill the same thing?
No. Lemon curd is a spread made using lemon zest as its main flavouring agent; a citron is a fruit sometimes mistakenly called a lemon.
Where can you buy blueberry pie filling in the UK?
Tesco
Do you bake a lemon meringue pie?
Meringue topping adheres better when the lemon filling is still hot. If your lemon topping is cold when you apply the meringue, the two layers are more likely to separate after the pie is cooked and cooled.A different answer:Numerous recipes call for cooling the lemon filling BEFORE putting it into the pie crust, in which case it would be cool, but not chilled, when the meringue is applied.
What do you do if you have baked a pie shell and the lemon filling only to find out there isn't enough filling?
Top it off with cool whip. The vanilla cool whip would be a good flavor against the lemon.
What are good fillings to place between the layers of a sponge?
Lemon pudding and pie filling. The kind you cook.
What do you do if you use regular pie filling for your lemon pies but they come out soupy?
You could use a thickener if it comes out soupy, use 1 teaspoon of cornstarch to the pre-made pie filling, make sure you heat up the pie filling on a stove top when adding the cornstarch until it dissolves.
Where can I find a good cherry pie filling to make 200 tarts for a wedding?
Cherry pie filling is sold in supermarkets in cans found in the canned fruit section or the baking supply section depending on the store. Good cherry pie filling is a matter of taste. Buy a can of each brand and see which you like best. You can also buy canned cherries and make them into pie filling yourself.
