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Where does pork cutlets originate from? |
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A pig.
Really, the pork cutlet is a thin, tender cut of pork often taken from the sirloin end of the loin after the tenderloin and bones have been removed. Occasionally cutlets also may come from the leg and pounded thin to tenderize.
First answer by Jadeacres. Last edit by Jadeacres. Contributor trust: 171 [recommend contributor]. Question popularity: 1 [recommend question]
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Were did cutlets originate?
