Guinea pigs, or cuy, are commonly eaten in Peru, in the southwestern cities and villages of Colombia, and among some populations in the highlands of Ecuador, mostly in the Andes highlands. Cuyes can be found on the menu of restaurants in Lima and other cities in Peru, as well as in Pasto, Colombia. Jul 31 2019
I know that in Peru it is fairly common, but I'm sure there are other South American countries where it is popular.
People eat guinea pigs in India, Peru and New Guinea. Spanish speaking places also commonly eat guinea pigs.
Mostly in Peru, but in countries with a large Peruvian immigrant population you'll also find them being eaten.
Guinea pigs are eaten in Peru, possibly adjacent countries, where they are sold grilled in street food stalls.
Ecuador.... i think....
South American continent
Yes.
it matters how hungry it is. can people eat people?
When it comes to eating pig, humans eat both male and female pigs. The gender of the pig does not matter. However, many people claim that a male pig does taste better.
It takes time and patience but they will start to eat when they feel comfortable and trust you
no
No
like humans do
2
Yes.
up to ten years
Average two pounds
no, because they are both rodents and all rodents are strickly vegatarian
no because our guinnea pig is preganant
Guinnea pigs breed whenever they want, but i suggest not breeding them, for that is very irresponsible, and many guinnea pigs are in need of a home in a shelter. If your guinnea pig is already pregnant, the gestation period of a piggy is 59-72 days. During this time, she will need extra vitamin c in her diet.
poo on toast. with a slight spread of wild guinnea pig
To tell you my guinea pig vomited and died two days later. Maby he didnt get all his vitmine C.
Probably an Guinea pig, they are friendly and do not bite unless you pick them up the wrong way or something like that.