The most common cause of muffins rising then collapsing is removing them from the oven before they are thoroughly baked. Another possibility is that the oven might not hold a steady heat, allowing the temperature to drop during the baking time. Finally, there might be an error in the proportion of ingredients with not enough or too much soda or baking powder.
Either they weren't baked long enough, or they didn't contain enough baking powder.
muffins crumble from the lack of moisture, or they have been overcooked.
Muffins are soft because of high fat content.
Middle Colonies v. New England ColoniesThe biggest difference between the two regions is the soil composure. In New England you had a much rockier soil composure while in the Middle Colonies you had a much softer, fertile soil composure. Because of this farming in the New England colonies was very hard. Also becasue of the difference in soil composure there are different kinds of forests. In New England you have many more coniferous forests, because of the colder weather patterns and harder soil composition, in the Middle states forest are dominated by deciduos trees, or trees that loose their leaves in autumn. The climate in the New England colonies is much harsher also leading to short planting seasons for the Pilgrims. It was not an ideal location for a settlement -- the Pilgrims were actually shooting for Virginia, but a storm threw them off path and they ended up in what is today Provincetown, Cape Cod, MA
crumble
he whispered into my ears. " you will be Crumbled into pieces."
The Rocks Crumble was created in 1983.
if your teeth are week enough they will start to crumble
Gavin Ewart
muffins are ugly cupcakes
muffins cannot be stemed.
Muffins are originally from England
no... muffins aren't living.
The Muffins was created in 1973.
The root word of "crumbling" is "crumble."