answersLogoWhite

0

Why is lemon used to garnish fish?

Updated: 10/6/2023
User Avatar

Wiki User

12y ago

Best Answer

the answer is not to neutralize the odor - fresh fish should not have any fishy odor. The reason should be for flavor!

Decomposing fish is what causes an odor. Muscle in fish contains a chemical substance called trimethylamine oxide (TMAO) that breaks down when fish decomposes creating aromatic amines called trimethylamine and dimethylamine. The amines create a "fishy" smell.

...and by the way Tango loves smelly sardines!

User Avatar

Wiki User

12y ago
This answer is:
User Avatar
More answers
User Avatar

Wiki User

10y ago

Seafood in general works well with lemons, but isn't a necessity. you could use vinegar or forgo it all together.

This answer is:
User Avatar

User Avatar

Wiki User

12y ago

Citrus of all types has historically been used as a garnish and seasoning for seafood. Citrus tones down the "fishy" aroma that some find offensive even in small amounts

This answer is:
User Avatar

User Avatar

Wiki User

11y ago

its all because of the citric acid

This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: Why is lemon used to garnish fish?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What is the garnish for a gin and tonic?

Ice and a slice of lemon.


Hot tea garnish?

You could use a slice of lemon on the side or on the rim of the cup as a garnish for hot tea.


If you cook a fish a la meuniere what do you do to it?

Fish a la meuniere means in French, fish cooked the miller's wife's way. To cook it, coat the fish fillets in flour, melt butter in a pan and fry fish until golden brown and just cooked through. Squeeze lemon juice over, garnish with chopped parsley and serve with extra butter and lemon wedges.


What are lemon grass used for?

Lemongrass is used mostly used to add flavour to fish.


How do you garnish drinks?

You can garnish drinks with a wedge or slice of lemon or orange. You can also add a sprig of mint to add more flavor.


What are all the combinations for bartender the right mix?

i would say about 1/4 of vodka and 1 pack of ice with some cranberry juice. if u want shake for 7 seconds and add lemon garnish...... i would recomend not lemon garnish Vodka+Lime juice or lemon+Ice


Is lemon juice considered and ingredient or a garnish?

It can be considered both, depending on what you're using it for.


Is the lemon shark a frshwater fish or a slatwater fish?

The lemon shark is a saltwater species.


What do can you do with a lemon after you use the zest?

After you zest a lemon, chances are good that the lemon is still perfectly fine. You can use the juice as flavoring (in tea is really good) atop / in food or in drinks. If you cut the lemon, you can also use it as a garnish.


Why serve lemon with fish?

The custom of serving a slice of lemon with fish dates back to the Middle Ages. It was believed that if a person accidentally swallowed a fish bone, the lemon juice would dissolve it


What is the technique called that cooks fish with lemon?

The name of the technique in which fish has been cooked with lemon is known as Ceviche.


How do you cook Vietnemese river cropper fish?

I would cook my fish in an open fire in foil and before you do fry some bacon and put it over and then garnish it with pepper salt 1/2 sqeezed lemon a drizzle of white or red wine then put it in the fire. take it out halfway and but in some lemon zest and the put in some diced tomatoes and then let to cook for a bit longer then enjoy.