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fridge!
Fresh poultry meat is when the birds are killed and sold in frontof you, They are not kept in the fridge,
so it wont rot and makes it cool
It should keep fresh as long as it stays in a fridge or kept cold until you want to eat it.
It depends on the food. But food and safety laws state dairy should be kept at 40F or below.
Because if you don't your food will become spoiled and think about this if you put ice cream in the re fridge you ice cream would melt.
if you just killed a pig and sold the meat to someone, it is called fresh pork
food gets rotten when its not kept in its temperature, nor kept healthy. Say its stormy the lights get cut off for a day or 2 and you leave food hot and melt that is suppose to be stored in the fridge healthy by ever minute the food you leave out starts to dehydrate like we do when we don't drink water it needs clean oxygen, and fresh things surrounding it!
You can control the temperature in your refrigerator. Generally the refrigerator is kept at 4 C .
because the atmospheric pressure does not enters the fridge as compared to room temperature
It can be stored fresh in the salad crisper drawer of your fridge. Frozen and kept in the freezer. Dried and stored in a dark cool place.
as long as it has been in the refridgerator