Stirring increases the rate in which the area of the salt touches the area of the water increasing the rate at which it dissolves. However no matter how much you stir you cannot make a solvent (water) take anymore solvent (salt). In order to increase the solubility of your solution you need to add heat. Think about it like this: which takes more sugar? Hot tea or cold tea? The hot tea does, ever notice how when you add sugar to cold tea it falls to the bottom and it takes lots and lots of stirring and it never dissolves completely. If you were to warm the hot tea up it would completely dissolve. This works the same way for salt and water and ALMOST all solutions.
Stirring affects the rate of dissolution of a salt but not solubility. In process of dissolution salt molecule leave the surface of salt crystal and occupy interstitial spaces in solvent volume. Without stirring the solvent in the vicinity of crystal will gradually have less interstitial space available for the salt molecules leading to local saturation which will reduce rate of migration of salt molecules to the solvent volume. In other words reduced rate of dissolution.
Stirring and heating improve the rate of dissolution and not affect the measured solubility at a given temperature.But I mention that the solubilty of solids is increased when the temperature increase.
A salt with fine granulation is dissolved faster; also the solubility increase with the temperature. Stirring improve the speed of dissolution. Any difference between iodized or not iodized salt.
The factors that may affect the rate at which salt dissolves in water are heat, the amount of water and the amount and type of salt you are using.
yes because salt desoves because air but if you put water on it ,it will desolve almost instanly
Salt lower the freezing point of ice.
Stirring and heating improve the rate of dissolution and not affect the measured solubility at a given temperature.But I mention that the solubilty of solids is increased when the temperature increase.
Broken the crystal in small parts; dissolution in water is easy.Factors which affect the rate of dissolution: temperature and stirring.
You think to dissolution, not to melting. The solubility is increased by: - rise of the temperature (for the sodium chloride the effect is not so important) - stirring - using very fine powdered salt
A salt with fine granulation is dissolved faster; also the solubility increase with the temperature. Stirring improve the speed of dissolution. Any difference between iodized or not iodized salt.
The factors that may affect the rate at which salt dissolves in water are heat, the amount of water and the amount and type of salt you are using.
yes, it will
Heat is absored or released during salt dissolution deping on the salt A+ LEaring;]
yes because salt desoves because air but if you put water on it ,it will desolve almost instanly
It depends- on temperature, stillness of the solute, and size of the salt grains. If everything is controlled, the smaller grains should dissolve quicker
A common ion will reduce the solubility of an electrolyte with an identical ion. The common ion will hence also reduce the dissolution rate of the electrolyte. For example, the solubility of a HCl salt of a weak organic base may be reduced in a HCl solution.
Salt lower the freezing point of ice.
Salt and carbs I crease problems