The reason is quite simple really, the cheese is colored with food coloring before the fermentation process. Some would like to believe that the general populace in North America have unrefined palates are considered too dim to tell the difference between cheeses unless they are different colors.
American cheese is orange, yellow, or white and has a mild flavor and a more firm consistency. It is easily melted. Traditionally made from a blend of cheeses, today's American cheese is manufactured from a variety of ingredients including milk, whey, milkfat, milk protein concentrate, why protein concentrate, and salt. Because of this, American Cheese is commonly labelled as "cheese product" or "processed cheese" with a legal definition under the U.S. Code of Federal Regulations as "pasteurized process cheese."
Cheese comes in various colours; white, cream, different shades of yellow, blue (blue vein), but the best known orange cheese is Red Leicester. Red Leicester gets its colouring from annatto, the pulp of a tropical fruit. Other foods, including cheeses, are also coloured with annatto.
yellow & white. the orange is from coloring.
Cheese that is yellow or orange has had color added, either as an ingredient (e,g, annatto) or just a colorant. Cheese that has not had color added will be off-white or cream in color. This is because cheese is made from milk which is not orange or yellow.
No, it can be white, yellow or orange.
Cheese is usually white, yellow, or orange. Some cheese has wine mixed into it and could be purple.
Cheese is generally some shade of white, yellow or orange, although there does exist a blue cheese.
Brie and cheddar are both types of cheese. Brie is a soft, white, French cheese and chedder is a harder, usually orange, cheese.
Orange Tigers live in North America White Tigers live near Russia
White Australia Policy
The orange color of some cheese comes from compounds such as beta carotene (yellow) or spices such as annatto (orange). Most processed cheeses just add coloring.
Orange cheese is coloured by annatto coloring . This coloring comes from the Achiote tree in Brazil. While the fruit itself is not edible, the orange-red pulp that covers the seed is used to produce a yellow to orange commercial food coloring.
North America had white settlers long before Australia did. One of the reasons Australia was settled was because the Americans refused to accept any more convicts from England.
because yellow cheese is darker than white cheese.