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Why is so much salt put into foods? |
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First answer by Johnny3h. Last edit by Johnny3h. Contributor trust: 436 [recommend contributor]. Question popularity: 21 [recommend question]
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Answers.com > Wiki Answers > Categories > Food and Cooking > Why is so much salt put into foods?
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Does salt keeps foods turn brown? Why is there so much salt in your products. it is forcing me not to buy your product anymore?
