Answer
Without yeast most bread loaves would be about a quarter of their size.
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First answer by ID3389499051. Last edit by Rissa39. Contributor trust: 12 [recommend contributor]. Question popularity: 38 [recommend question]
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Answers.com > Wiki Answers > Categories > Food and Cooking > Baking > Why is yeast added to bread dough?
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Bible yeast bread? Why does bread need yeast? Why is yeast used in bread? Why is yeast added to cereal? Why do you put yeast in bread? What does adding yeast to dough? Why is sugar added to bread dough? Why is yeast added into the bread? What does yeast do to bread dough? Why is yeast added to the bread dough? What does yeast to when added to foods? What happens when yeast is added to dough? What is the funtion of margarine in bread dough? What is the yeast doing while the dough is expanding? Which gases is produced by yeast cells and makes bread dough rise? Why is yeast added to bread and dough covered with a cloth aleft alone for a few hours before baking?
