# From the Sugar container ..... fill the 5 cup # From the 5 cup .... fill the 3 cup (Two cups remain in the 5) # Empty the 3 into the sugar container # From the 5 cup ..... fill the 3. (The 3 now has two in it) # From the Sugar container ..... fill the 5 cup # From the 5 cup .... top up the 3 cup # Four cups remain in the 5.
# Make the cookies
Fill the 5 cup bucket and pour three cups into the 3 cup bucket. This leaves the 5 cup bucket with 2 cups. Repeat to make 4 cups.
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It depends on which brand exactly you are looking for, but cookies like that do still exist and can be bought.
No. not usually, unless you burn or over cook the items you're cooking.
If one were making a desert and wanted to make chocolate chip cookies, one might be in search of a recipe. In fact many recipes for chocolate chip cookies can be found on the Betty Crocker website.
It is chocolate, exactly as it looks (a conjugate)
They should weigh exactly the same.
White chocolate looks exactly like milk chocolate except it is white.
Fill the 5-cup bucket. Scoop out enough to fill the 3-cup bucket. You now have 2 cups left in the 5-cup bucket. Scoop that out onto a piece of wax paper. Repeat the process and you will have EXACTLY FOUR CUPS of cookie dough on the wax paper. It's a math thing...
not exactly but is a hell of a good candy!
We don't know exactly, but the oldest chocolate found was made around 200 B.C.
Anise cookies originated in Italy. Italians have been using anise in cookies for hundreds of years, and while it isn't known exactly where in Italy the tradition began, many think that it was in Sicily.
Not exactly, no, neither chocolate nor peanut butter is too healthy for a person.
its a bean used to make chocolate. hope i helped!