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You can, but it would no longer be a vegan recipe.
NO! it has chicken peices in it and a vegan it a vegitarian. DUHHH
A vegan alternative that closely resembles the shape, feel, and flavor of chicken meat is called vegan chicken. Chicken nuggets, popcorn chicken, goujons, sliced lunch meat, meaty pieces, and even chicken breast fillets are now available in vegan varieties.
No, chicken broth is not vegan. It is made with chicken bones and other animal products, so it is not suitable for a vegan diet. AustralianBoneBroth
Vegan food means no meat. Where you can get enough calories, nutrition and vitamin's.
Just rice.
Yes.You can also substitute margarine with nut butters.
That depends on many factors including how much you currently weigh, how many calories you eat per day after becoming vegan, and how many calories you expend per day after becoming vegan.
Vegetarian substitute for gelatine is Pectin. Pectin is made from fruits.
The brand, ingredients, and techniques of preparation employed can all affect how vegan chicken tastes. Though they frequently have their own distinct flavor character, many vegan chicken items are made to resemble the texture and flavor of regular chicken. Certain plant-based components, such as soy or wheat gluten (seitan), are used to make vegan chicken items. Spices, herbs, and marinades are just a few of the ways these products can be treated and seasoned to taste just like chicken. Overall, depending on how it's made and what seasonings are added, vegan chicken can have a flavor that ranges from savory and meaty to mild and barely seasoned. It's vital to remember that while some vegan chicken products taste a lot like genuine chicken, others could taste more like plants.
You can eat chicken on any day of the week if you are not allergic to it, and are not a vegetarianor vegan.
The following link is a great samosa recipe; to make it vegan, substitute vegetable oil for ghee. (I suggest canola oil)