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Labels on food products that display what nutrients the food contains are called nutritional facts labels or nutrition information panels.
Required nutrients on a nutrition facts label include: Total Calories Calories from fat Total fat Saturated fat Trans fat Cholesterol Sodium Total carbohydrate Dietary fiber Sugars Protein Vitamin A Vitamin C Calcium Iron And other nutrients with which the food is fortified with
based on serving of the food
nope
the ingredients (ESAMS)
They are called Nutrition Fact Labels or Nutrition Information Panels
all foods should have labels to tell all nutrients
all foods should have labels to tell all nutrients
all foods should have labels to tell all nutrients
Most of it
Nutrition facts ;)
This will depend upon what labels you are asking about - the FDA regulates most labels and has a standard list of nutrients as well as reference Recommended Daily Allowances (RDAs) that are used in the United States. However, the Food Safety and Inspection Service regulates labels on meat and poultry products, and labeling for grade and quality is generally handled by the USDA Agricultural Marketing Service.